Spicy Zoodles with Lemon Chicken. Spicy shrimp with garlic, zucchini noodles (zoodles), tomatoes and a squeeze of lemon - I just inhaled this EASY low-carb, gluten-free, paleo-friendly dish for. I love a good spiralized veggie dish once the weather starts getting warmer. A few of my favorites are Shrimp Zoodles Parmesan, Quick Spiralized.
Spicy sesame peanut noodles are my idea of awesome too - tender noodles coated in creamy sesame peanut butter sauce, with lots of exciting flavors - spicy, sweet, salty and totally irresistible. Be warned: it's hard to resist having a second helping of these. Saute chicken, garlic and vegetables over medium heat until chicken is cooked. You can cook Spicy Zoodles with Lemon Chicken using 14 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Spicy Zoodles with Lemon Chicken
- You need 4 of skinless lemon and herb flavour chicken breasts.
- It's 4 of medium organic zucchinis/courgettes.
- You need 1 Tbsp of butter.
- You need 1 Tbsp of olive.
- It's 1 of lemon (zest of half lemon and juice) cut other half into 4 pieces.
- Prepare 4-6 cloves of garlic, minced.
- It's 1 cube of Chicken stock.
- It's 0.5 tsp of paprika.
- You need 1/4 cup of water.
- You need 1 Tbsp of sriracha sauce.
- It's 2 tsp of thyme flakes.
- Prepare 1 tsp of crushed chilli flakes.
- You need of Freshly ground black pepper.
- Prepare 1 of leek, sliced.
Use a knife or scissors to cut noodles to the desired length. Kelli and Sarah also jointly prepared a healthy dinner for us - zoodles with chicken and spicy almond butter curry sauce. Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. If you're looking to spice up your weeknight dinner routine, you have to try these spicy Thai noodles!
Spicy Zoodles with Lemon Chicken instructions
- In a heavy bottomed pan add the olive oil, leeks and chicken, garlic and 1/2 tsp chilli flakes and cook for 5 minutes.
- Add 0.5 cup water and the stock cube and add the lid and cook for 10 minutes (mix every few minutes).
- Julienne the courgettes and set aside in bowl.
- After 10 minutes take off the lid and set chicken aside on a seperate plate..
- Then add the butter, paprika, sriracha, thyme, black pepper until the butter has melted. Add the zoodles and toss for 2 minutes until all ingredients have combined.
- Add chicken and turn up the heat and mix for further 2 minutes. Garnish with more thyme, chilli flakes and black pepper.
Here are my favorites: Chicken - sliced into strips. These healthy zoodle recipes are perfect for people trying to watch their carbs and calories! There are so many different ways to use zucchini noodles. Zucchini noodles, also known as zoodles, are a great way to get your pasta fix without all the carbs. A wide variety of spicy chicken noodles options are available to you, such as style.
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