Easiest Way to Make Appetizing Aloo chicken gravy

Aloo chicken gravy. My other family members also praise Chicken Aloo Curry Pakistani Food Recipe especially when I made it, so consider it the secret recipe that I am about to share with the World. To me, cooking is an art, and artistic eyes see things in a different way. Eating is a necessity but cooking is an art.

Easy One Pot Chicken And Potato Curry is prepared with Indian spices which makes an ideal single pot curry to be served with steamed rice. The main purpose of making a post and video on this easy and basic curry is to help those like students staying away from home, busy working moms and singles who like to cook up an easy and satisfying dish without spending much time in the kitchen. Allow cooked curry to cool completely then transfer to a freezer appropriate container. You can cook Aloo chicken gravy using 14 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Aloo chicken gravy

1. You need 1/2 kg of chicken.
2. It's 2 of aloo pieces main Katy huey.
3. It's 1/4 cup of oil.
4. Prepare 1 of piaz barik cut ki Huey.
5. It's 2 tea spoon of lehsan adrak ka pisi huey.
6. It's 2 of tamater chilka utar kar barik Katy huey.
7. Prepare 2 of Hari mitch.
8. Prepare 1/2 cup of dahi phainti huey.
9. It's 1 of /2 teaspoon lal mirch ka powder.
10. Prepare 2 tea spoon of dahniya ka powder.
11. You need 1 tea spoon of zeera ka powder.
12. You need 1 tsp of salt ya taste ke mutabik.
13. You need 1/2 tea spoon of haldi ka powder.
14. It's 1 of /2 teaspoon garammasla ka powder.

Thaw at room temperature then heat gently in a saucepan until bubbling. What to serve with chicken potato curry. Quick and easy curry rice / Aloo Chicken Curry Recipe / Chicken Curry with Potatoes. Aloo Chicken Curry Recipe / Chicken Curry with Potatoes.

Aloo chicken gravy step by step

1. Aik patili main oil garamker ke piaz dal kar golden kar lein ab Adeel lesan dal kar fry karein jub thora pak jaey tamater jati mirch dal kar namak lal mirch dahniya zeera haldi ka powder dal dein.
2. Phir aloo or chicken dal kar 10 mint tak itna bhon lein ke chicken ka cour change ho jaey or chicken ka pani bhi khusk ho jaey or oil nazar any lagy ab gravy ke liey aik cup pani or dahi dal kar ubal any per dhak kar 15 sy 20 mint pakaein jub tak aloo bhi gal gaein.

Past two days have been so hectic for me, my internet just got too slow that i couldn't even open my mail or blog. So i have been asking hubby to fix it, After so many calls to customer service finally. Chicken, sweet potato & pea curry. Heat the olive oil in a large skillet over medium-high heat. An aloo curry can be prepared in many ways and will always manage to steal the show in every lunch/dinner table in Indian homes.