Chicken Spinich Phyllo Cups.
You can have Chicken Spinich Phyllo Cups using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chicken Spinich Phyllo Cups
- It's 1 box of Frozen Phyllo Cups.
- It's 1 box of Frozen Spinich, thawed & well drained.
- It's 2 large of Mushrooms, finely chopped.
- It's 2 clove of Garlic, minced.
- You need 1/4 of Onion, minced.
- Prepare 1 of boneless, skinless chicken breast, finely diced.
- You need 2 tbsp of Sundried tomato in oil, chopped.
- You need 1 of Salt & Pepper to taste.
Chicken Spinich Phyllo Cups instructions
- In a skillet with about 2 tbsp olive oil, sear diced chicken until browned & cooked through. Add remaining ingredients except phyllo cups (obviously LOL) to skillet & stir until heated through. Remove from heat & set aside..
- Preheat oven to 350. Fill cups with spinich mixture & place each cup in a mini muffin tin. Bake 15 minutes or until cups are browned..
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