Teriyaki Chicken Wings with Marmalade.
You can cook Teriyaki Chicken Wings with Marmalade using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Teriyaki Chicken Wings with Marmalade
- Prepare 500 grams of Chicken wing mid-section.
- Prepare 120 ml of Soy sauce.
- Prepare 120 ml of Marmalade.
Teriyaki Chicken Wings with Marmalade step by step
- Cook chicken wings on a frying pan until golden brown..
- Meanwhile, mix soy sauce and marmalade in a bowl. Then pour over chicken wings..
- Reduce the sauce for about 5 minutes, simmering over medium heat..
- Simmer until sauce becomes thicken and shiny!.
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