How to Make Yummy Chicken Stir Fry

Chicken Stir Fry. If you are looking for quick and easy weeknight dinners, and I mean, who isn't? Stir fry dinners are the way to go. You get your protein, your veggies, your everrrything in one skillet.

This honey garlic chicken stir fry recipe is full of chicken, broccoli and carrots, all coated in the easiest sweet and savory sauce. A healthier dinner option that the whole family will love! Chicken stir-fries are healthy, delicious and quick to prepare. You can cook Chicken Stir Fry using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken Stir Fry

1. Prepare 3 of boneless skinless chicken breasts, cut into bite sized pieces.
2. Prepare 1/2 of large onion, sliced.
3. Prepare 1/2 of red bell pepper, sliced.
4. It's 1/2 of green bell pepper, sliced.
5. It's 1 (8 oz.) of pkg. sliced mushrooms.
6. Prepare 1 (17 oz.) of Stir Fry Vegetables (kit).
7. Prepare 1 (12.1 oz.) of bottle Kikkoman Stir Fry Sauce.
8. You need 2 tsp. of sesame oil.
9. Prepare 2 tsp. of sesame seeds.
10. It's of vegetable oil for sauteing.
11. You need of Seasonings to taste: black pepper & garlic powder.

Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. Chicken stir-fry is a perfect home-cooked meal for busy families. I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation. This healthy chicken stir-fry is no exception!

Chicken Stir Fry instructions

1. My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as it's not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren't available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale..
2. Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked..
3. Drain off any excess liquid and place in a large bowl; set aside..
4. In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened..
5. Add in mushrooms and stir fry vegetables and continue to saute until tender..
6. Add in stir fry sauce and sesame seeds and stir well to combine..
7. Fold in chicken..
8. Enjoy!.

It's packed with veggies and it's perfectly filling and flavorful. Continue until the chicken is lightly browned but not quite entirely cooked through. This Spicy Chicken Stir Fry recipe is healthier than your typical takeout that your whole family will love. Made with chunks of chicken, broccoli, cashew, and a savory and spicy sauce. Cook and stir until thickened and bubbly.