Recipe: Delicious Veg Rice...💞

Veg Rice...💞. Rice doesn't get easier than this. Cook until rice and vegetables are tender. I designed this recipe to work well in a regular skillet (preferably cast iron), since most of us don't have woks at home.

This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe. Stir in rice and peas; cover. You can cook Veg Rice...💞 using 20 ingredients and 10 steps. Here is how you cook that.

Ingredients of Veg Rice...💞

1. Prepare 2 glass of chawal bhigo dein.
2. It's 1 cup of Shimla mirch bareek Kat lein.
3. Prepare 1/2 cup of gajar Kat lein.
4. It's 2 of alu fries shape main Kat lein.
5. You need 1 cup of matar.
6. You need 1 cup of band Gobi moti si Kat lein.
7. You need 2 tsp of adrak lehsun ka paste.
8. Prepare 2 of tamatar Katy huwy.
9. It's 1/2 cup of dahi.
10. It's 8 of Hari mirchen Kat lein.
11. You need 1 tbsp of soy sauce.
12. Prepare 1 tsp of sirka.
13. It's 2 tsp of namak.
14. It's 1 tsp of Kali mirch pisi huwi.
15. It's 2 of andy.
16. You need 1 tsp of chicken powder.
17. It's 1 cup of cooking oil.
18. It's 1 tsp of garam masala powder.
19. It's 1 tsp of bhuna kutta zeera.
20. You need of Pani.

Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice.

Veg Rice...💞 instructions

1. Sub sy pehly ek pan main 2 tbsp oil dal kar garam Karen or is main Andy fry Kar ke nikal lein.
2. Ab pateely main oil garam Karen or is main adrak lehsun ka paste dal Kar 1 mint fry Karen.
3. Ab is main tamatar or Hari mirchen dal Kar isy dhak dein or anch halki kar dein.
4. 2 mint baad dhakan hata dein tamatar naram ho gay hon gy ab anch darmiyani Kar dein or Thora sa Pani shamil karen.
5. Ab is main dahi, Kali mirchen, namak, zeera, garam masala powder, chicken powder, soy sauce or sirka shamil Karen or isy 2 mint bhoon lein.
6. Ab is main sabziyan shamil Karen or inki achy sy bhunai Kar Lein.
7. Jab sabziyan or masala oil chor dein to is main 3 glass Pani shamil kar ke isy cover Kar dein or anch tez Kar dein.
8. Pani main ubal a Jay to is main chawal shamil Karen or tez anch par hi chawlon ko Pani khushk hony Tak pakaen.
9. Chawalon ka Pani khushk ho Jay to anch bilkul halki kar dein or inhen 12 mints ka dam laga dein.
10. 12 minutes baad chawalon ka dam hataen, bohat behtareen veg Rice tayar Hain serving dish main nikalen, raity ke sath serve Karen or enjoy Karen Shukriya...🌹🌹🌹.

Vegetable Fried Rice Recipe - About Vegetable Fried Rice Recipe Rice Recipe: A great way to use some leftover rice! Easy, quick and delicious fried rice recipe that kids and adults would love alike. Nutritious veggies are sauteed with garlic, chilli and steamed rice along with oriental sauces. Brown Rice with Beans and Salsa Madeleine Cocina.