Fried Chicken with Teriyaki Sauce and Mayonnaise.
You can cook Fried Chicken with Teriyaki Sauce and Mayonnaise using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Fried Chicken with Teriyaki Sauce and Mayonnaise
- It's 1 of Chicken breast.
- Prepare 1 dash of Salt and pepper.
- You need 2 tbsp of Katakuriko.
- It's 1 of Vegetable oil.
- It's 1 of Teriyaki sauce.
Fried Chicken with Teriyaki Sauce and Mayonnaise instructions
- Cut the chicken breast into pieces of your desired size and sprinkle with salt and pepper. Put the katakuriko into a plastic bag, and add the meat. Shake to coat the chicken..
- Pour about 1 cm worth of vegetable oil in a frying pan and fry Step 1 as you would in a deep-fat frier..
- Take out the meat, and drain the oil from the pan. Add the teriyaki sauce into the pan, and the add the meat. Toss quickly over a high heat to coat, and it's done..
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