Easiest Way to Cook Delicious Mee Goreng Mamak 🍜

Mee Goreng Mamak 🍜.

You can cook Mee Goreng Mamak 🍜 using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mee Goreng Mamak 🍜

1. Prepare of For the Sauce.
2. You need 3 tbsp of sweet soy sauce.
3. You need 2 tbsp of dark soy sauce.
4. Prepare 1 1/2 tbsp of oyster sauce.
5. You need 8 tbsp of ketchup.
6. Prepare 10 tbsp of chilli sauce.
7. Prepare 1 tbsp of curry powder.
8. Prepare 1 of tspn white pepper powder.
9. You need of Others.
10. You need 900 g of yellow noodles.
11. It's 6 tbsp of cooking oil.
12. It's 5 cloves of garlic minced.
13. You need 4 of eggs.
14. It's 1 of onion thinly slices.
15. It's of Cabbage.
16. You need 2 of Tomato.
17. It's of Chicken breast 1 piece minced.
18. Prepare 4 of Firm tofu cut into small pieces and fried.
19. Prepare of Fish cakes.
20. You need of Chilli paste.

Mee Goreng Mamak 🍜 step by step

1. Combine all ingredients for the sauce and set aside..
2. Dip noodles in hot water for 15 seconds and set aside to drain..
3. Heat wok, add oil, cook onion and garlic. Add the chicken stir until cooked well. Add cabbage tomatoes, tofu and fish cakes. Stir and smash all ingrown in low heat. Add the sauce and mix them all together. Add the noodles stir well. Lastly add egg one by one and stir..
4. Done ✅.